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From 6-8 October, the event “Trends in Pharmacognosy,” organized by Professor Douglas Chaves, regional representative of GA, will be held in Rio de Janeiro, Brazil. For more information, visit the congress site.
From 6-8 October, the event “Trends in Pharmacognosy,” organized by Professor Douglas Chaves, regional representative of GA, will be held in Rio de Janeiro, Brazil. For more information, visit the congress site.
This year the jury decided to bestow the most prestigious award of our Society, the Egon Stahl-Award (ESA) in Gold, to Rachel Mata (UNAM, Mexico), for her enormous contribution to the field of natural product chemistry and biology. Prof Mata
In addition to the main scientific programme, the GA is once again offering a wide range of workshops at this year’s congress, in which individual topics will be explored in greater depth: Animal Healthcare and Veterinary Phytotherapy Symposium Date &
Monday, 31st August 2026 • From 13:00 to 17:00 • Room 1-2 (to be confirmed) Coordinator: Prof. Dr. Rudolf Bauer/ Chairman Foundation Plants for Health Regulatory Workshop on Updates of recent changes in pharmaceutical legislation for Herbal Medicinal Products The
Sunday, 30 August 2026 • From 09:00 to 14:30 • Clovis amphitheatre Topic: “Access Benefit Sharing in Natural Product Research: From challenges to best practices?” Agenda: Academic perspectives Industry perspectives GR provider country perspectives Regulatory perspectives Break out groups to
Sunday, 30 August 2026 • From 15:00 to 18:00 • Clovis amphitheater Coordinator: PD Dr. rer. nat. habil. Cica Vissiennon, Universität Leipzig, Germany, cica.vissiennon@uni-leipzig.de African Research Network Workshop on Natural Products Research Pre-Congress Workshop: African Natural Products Research – Current
The aim of this award is to motivate young talents to address phytochemical and phytopharmacological questions, especially with potential clinical implications to advance our understanding of the therapeutic potential of natural products. It is bestowed annually during the GA conference.
The prestigious Willmar Schwabe Award 2026 is bestowed to Dr Paul Spagnuolo, Department of Food Science, University of Guelph, Oakville, Canada. Dr. Paul Spagnuolo is a Professor in the Department of Food Science, University of Guelph, where he leads a
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