General

animal nutrition research, collaboration with universities and institutes e.g. veterinarian and agriculture faculties, in vivo, in vitro, ex vivo studies, main interest: digestion, immune system, gut health, prebiotic effects, metabolism, mobility, animal wellfare/ well-beeing, etc. ….

Several years of experience in identification and structural elucidation of synthetic and small molecules on complex matrices such as plant tissue, food and pharmaceutical products. Experience in analytical method development for a variety of platforms, including LC-DAD, LC-DAD-MS, LC-DAD-TT-NMR, GC-MS,